Via Piante – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (281) 777-9599 to check today's hours. Know the hours? Send them to us.

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110th St & Manhattan Ave, New York, NY 10025

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Address110th St & Manhattan Ave, New York, NY 10025

NeighborhoodManhattan Community Board 9

Phone(281) 777-9599

StyleBakery

CountyNew York County

Time zoneEastern Time

From city center4.3 mi north

About Via Piante

Via Piante serves New York from 110th St & Manhattan Ave, 4.3 mi north of the New York city center.

New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 5,663 residents. If you want to compare, One Cup Two Cupcakes sits 0.2 mi from here.

Hours were not published with this listing. Most bakerys in New York open in the early morning, but phoning (281) 777-9599 first is a good idea.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.

Breads & Rolls

Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Photos

All photos

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

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Questions about Via Piante

What are Via Piante's hours?

We have not verified a weekly schedule for Via Piante yet. Call (281) 777-9599 to confirm before visiting.

Where is Via Piante located?

Via Piante is at 110th St & Manhattan Ave, New York, NY 10025, in the Manhattan Community Board 9 neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Via Piante?

The listed phone number is (281) 777-9599.

What should I order at Via Piante?

As a bakery, typical picks include Morning Glory Muffin, Sticky Bun, Multigrain Loaf, and Sourdough Boule. See the full menu page for more.

What other bakeries are near Via Piante?

Nearby options include One Cup Two Cupcakes (0.2 mi), Cafe Frederick (0.2 mi), and Copperleaf Bakery (0.2 mi).